Easy overview of seasonal food in US plus find ingredient descriptions, shopping guides, recipes, and tips
We don't have that for Europe.. is it because we eat even more locally? Or just a language barrier, or just that we travell less and do not care what other countries are doing, again- eat more locally. Come on.
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These pictures were taken on my way down from Anza Lake, Tilden Regional park above Berkeley. Beautiful day and so hot, around ... -
Here in Sweden a liter of milk cost around a dollar/euro for one liter. A liter of oatmilk cost around 2 dollar. How is that possible? If yo...
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